Certificate IV

Certificate IV in Kitchen Management

Taught by Pacific College Sydney, Bankstown, NSW, Australia.

Length: 78 weeks (about 1.5 years)As registered
Tuition for the whole course: AUD 18,000À propos AUD 12,000 a year (our calculation)
Other fees: AUD 3,000Charged by the provider, as registered
Total cost of the course: AUD 21,000The provider’s own estimate
Niveau: Certificate IV
Field of education: Food and Hospitality
Work placement: Yes, part of the course
Register code: 114927ECRICOS course code: it should match your offer letter

Read from the Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS), published by the Australian Government Department of Education (CC BY 2.5 AU), edition of 1 September 2026.

Before you rely on these figures. They are what the provider registered with the government for the whole course, in Australian dollars. Fees change from year to year, and the amount on your written offer is the one that counts. They do not include living costs, health cover or the visa.

À propos Pacific College Sydney All its courses Vérifiez le registre officiel

The rest of the cost of studying in Australia

Coûts de vie par mois: AUD 1,700 to 3,300
Argent à montrer pour le visa: AUD 29,710For one year
Student visa fee: AUD 2,500
Travailler pendant les cours: 24 heures par semaine

From our guide to studying in Australia, each figure from an official source, checked 24 September 2026.

Quoi ensuite ?

1Hospitality and tourism courses in AustraliaEverything on the register in this field 2Ce que coûte vraiment une annéeTuition, living costs and the visa, in your currency 3Bourses pour étudier iciProgrammes gouvernementaux ouverts à votre nationalité